Bite-sized Monte Cristo sliders feature layers of savory ham, turkey, and melty Swiss cheese nestled in soft Hawaiian rolls. After baking until golden and warm, they’re finished with a delicate sprinkle of powdered sugar for a sweet-savory contrast. Enjoy these petite sandwiches fresh from the oven with a side of raspberry or strawberry jam for dipping, capturing classic Monte Cristo flavors in a shareable form perfect for gatherings or brunch.
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