My hubby can’t get enough of this meal—he’s always asking for it at least once a week.

1. Preheat your oven to 375 degrees F, like a warm Midwestern hug ready to welcome what’s comin’.

2. Season your chicken breasts generously with salt and pepper, much like sprinklin’ a dash of wisdom onto life.

3. In a skillet over medium heat, warm the olive oil and sauté the garlic until it’s just golden, fillin’ the kitchen with what smells like memories.

4. In a bowl, mix together the garlic, lemon zest, lemon juice, and Caesar dressing. This mixture will be the chicken’s cozy blanket.

5. Lay the chicken breasts in a baking dish and pour the lemon-garlic Caesar mixture all over, ensuring each piece is well-coated.

6. Sprinkle the shredded Parmesan evenly over the chicken, like the first snow in December.

7. Gently toss the crushed croutons over top; they’ll toast up into a crunchy topping.

8. Bake in the preheated oven for about 30 minutes or until the chicken is cooked through and no longer pink inside, like a perfect Midwestern sunset.

9. Let the dish rest for a bit, so the flavors can settle in. Garnish with chopped parsley if you’re feelin’ fancy.