“No-Peek Beef Tips: The Set-It-and-Forget-It Comfort Food Classic”

• 1/2 teaspoon black pepper

• Optional: 1 small onion, sliced; 1 cup mushrooms, sliced

• Cooking spray or oil (for greasing the dish)

Preparation

1. Preheat oven to 300°F (150°C). Lightly grease a 9×13-inch baking dish or a large covered casserole dish.

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