Philly Cheese Steak Sloppy Joes

Philly Cheese Steak Sloppy Joes are a delicious twist on the classic Sloppy Joe. They combine the flavors of a Philly cheesesteak sandwich with the ease of a Sloppy Joe. Instead of using ground beef with a traditional Sloppy Joe sauce, you cook the beef with bell peppers, onions, and seasonings, then top it with melted cheese, usually provolone or Cheez Whiz, and serve it on a bun.

Key Components:

Ground Beef: The base of the dish, cooked until browned.
Vegetables: Sautéed onions and bell peppers add flavor and texture.
Cheese: Typically provolone or Cheez Whiz for that classic cheesesteak flavor.
Buns: Soft sandwich buns to hold all the delicious filling.
It’s a hearty and comforting meal, perfect for family dinners or casual gatherings!

Here’s a simple recipe for Philly Cheese Steak Sloppy Joes:

Ingredients:

1 pound ground beef
1 medium onion, diced
1 bell pepper (green or red), diced
2 cloves garlic, minced
1 tablespoon Worcestershire sauce
1 teaspoon salt
1/2 teaspoon black pepper
1 cup provolone cheese, shredded (or Cheez Whiz for a classic twist)
4 hamburger buns
Optional: chopped parsley for garnish

Instructions:

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