So easy and good! Whenever this is ready, everyone’s ready to grab one!

Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.

In a medium bowl, whisk together the flour, baking powder, salt, cinnamon, nutmeg, and sugar.

In another bowl, combine the mashed bananas, milk, beaten egg, vanilla extract, and melted butter.

Gradually add the dry ingredients to the wet ingredients, stirring until just combined. Be careful not to overmix.

Drop spoonfuls of the batter onto the prepared baking sheet, leaving a little space between each fritter.

Bake in the preheated oven for 12-15 minutes, or until the fritters are golden brown and a toothpick inserted into the center comes out clean.