Southern Potluck Cinnamon Sugar Biscuit Bites
When it comes to Southern potlucks, simple recipes with big flavor always steal the show—and Southern Potluck Cinnamon Sugar Biscuit Bites do exactly that. These golden, buttery bites are crispy on the outside, soft on the inside, and coated in sweet cinnamon sugar goodness. Best of all, they’re quick to make and guaranteed to disappear fast.
Why Everyone Loves These Biscuit Bites
Made with simple pantry ingredients
Ready in under 30 minutes
Perfect for potlucks, brunch, or dessert
Kid-friendly and crowd-approved
Ingredients
2 cans refrigerated biscuit dough
½ cup granulated sugar
1 tablespoon ground cinnamon
½ cup unsalted butter, melted
1 teaspoon vanilla extract (optional)
Powdered sugar or icing for drizzling (optional)
Instructions
Preheat the Oven
Preheat oven to 350°F (175°C) and lightly grease a baking dish or line with parchment paper.
Prepare the Biscuit Dough
Cut each biscuit into quarters and place the pieces in a large bowl.
Mix Cinnamon Sugar
In a separate bowl, combine sugar and cinnamon.
Coat the Biscuit Bites
Pour melted butter and vanilla (if using) over the biscuit pieces. Toss to coat evenly, then sprinkle the cinnamon sugar mixture over the top and gently mix.
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