A Crispy, Creamy, and Savory Comfort Dish
These Stuffed Mashed Potato Nests are the ultimate comfort food—golden and crispy on the outside, rich and cheesy on the inside, with a hearty beef filling that’s packed with flavor. Perfect for entertaining or a cozy family dinner, these nests are a delicious way to elevate simple ingredients into something special.
Why You’ll Love This Recipe
✔ Elegant yet easy – Fancy enough for guests but simple enough for weeknights.
✔ Customizable – Swap the beef for mushrooms, chicken, or lentils for a vegetarian twist.
✔ Great for meal prep – The filling can be made ahead for quick assembly.
✔ Kid-approved – Fun to eat and full of cheesy goodness.
✔ Perfect texture – Creamy mashed potatoes with a crispy exterior and melty cheese topping.
Step-by-Step Instructions
Ingredients
For the Mashed Potatoes:
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3-5 large potatoes, peeled and cubed
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3.5 tbsp (50g) unsalted butter
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A handful of fresh dill, finely chopped
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Salt, smoked paprika, black pepper, and oregano (to taste)
For the Beef Filling:
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1.1 lbs (500g) ground beef
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1 medium onion, finely diced
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2 garlic cloves, minced
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1 red bell pepper, chopped
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1 large tomato, diced
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2.5 oz (70g) tomato paste
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A handful of fresh parsley, finely chopped
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3.5 oz (100g) shredded mozzarella cheese
Instructions:
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