This was a yearly classic from Granny, and I always forgot to write it down. Thrilled to discover something similar!

Berry yogurt parfaits are a delightful fusion of creamy yogurt and fresh berries, a treat that traces its roots back to the French ‘parfait,’ meaning perfect. This dish is a wonderful way to enjoy the natural sweetness and tartness of berries, balanced by the smooth, creamy texture of yogurt. It’s an ideal choice for a light breakfast, a refreshing snack, or even a healthy dessert. The beauty of a berry yogurt parfait lies in its simplicity and the vibrant colors that make it as visually appealing as it is delicious. This recipe is perfect for anyone looking to indulge in a nutritious and satisfying treat.

Berry yogurt parfaits are versatile and can be enjoyed on their own or paired with a variety of sides. Consider serving them with a side of granola for added crunch, or alongside a fresh fruit salad to enhance the fruity flavors. For a more indulgent experience, you might pair the parfait with a slice of whole-grain toast topped with almond butter. These parfaits also complement a brunch spread beautifully, adding a touch of elegance and color to the table.

Servings: 4

2 cups of plain Greek yogurt
1 cup of raspberries
1 cup of blackberries
2 tablespoons of honey
1 teaspoon of vanilla extract
1/2 cup of granola (optional)